📰 India’s Meat Sector Booms: Share in Farm Output Climbs to 7.5% Over 10 Years
India’s meat sector has witnessed remarkable growth in the last decade, with its share in total agricultural output rising from 5% to 7.5%, a gain of 2.5 percentage points. The expansion underlines a shift in consumer patterns, government reforms, and increased investment in livestock infrastructure.
📈 Key Growth Drivers
Rising Urban Meat Consumption: A growing middle class and increased affordability have contributed to a surge in meat demand, particularly in urban centers.
Government Livestock Initiatives: Schemes under the Department of Animal Husbandry have helped enhance productivity and disease control.
Private Sector Investment: Cold storage and meat processing infrastructure have seen capital inflow, improving supply chains and exports.
Export Opportunities: India remains one of the largest exporters of buffalo meat, adding to its agricultural GDP contribution.
🐄 Livestock vs Crop Output
While crop output still dominates, livestock — particularly meat and poultry — is emerging as a resilient segment. The sector is less vulnerable to weather shocks compared to traditional farming and offers higher returns per unit of investment.
🌍 Global Outlook and India’s Position
With global demand for meat rising and India having a comparative advantage in buffalo meat, the country is poised to increase its footprint in international markets. Domestic demand is also shifting toward processed and hygienically handled meat, further fuelling sectoral growth.
❓ FAQ Section
Q1: What is the current share of meat in India’s farm output?
As of 2025, the meat sector accounts for 7.5% of India’s total agricultural output.
Q2: What was the share of the meat sector a decade ago?
In 2015, the sector contributed around 5% to farm output.
Q3: What factors are driving the growth of the meat industry in India?
Factors include rising urban demand, government schemes, improved livestock health management, and private sector investment.
Q4: How does this impact Indian farmers?
Farmers benefit through diversification, better returns, and reduced dependence on monsoon-dependent crops.
Q5: What are the challenges the meat sector faces?
Key challenges include regulatory hurdles, export restrictions, environmental concerns, and need for improved hygiene and safety standards.
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Reported by Benny on June 28, 2025.
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